LAP LAMBERT Academic Publishing

227034 Ürünler


Omni badge Screening for Oral Diseases

Search for unrecognized disease Second Edition

Diş hekimliği

LAP LAMBERT Academic Publishing (2026-02-24) - ISBN-13: 978-620-9-67392-4

357.48 R$
Omni badge PRF in Endodontics

Unlocking Precision: Exploring PRF in Endodontics Second Edition

Diş hekimliği

LAP LAMBERT Academic Publishing (2026-02-24) - ISBN-13: 978-620-9-69690-9

257.69 R$
Omni badge Red Cotton Bug: Biology, Population Dynamics, and Chemical Control

Exploring the Life Cycle, Population Trends, and Chemical Intervention for Effective Red Cotton Bug Management Second Edition

Tarım, bahçecilik, ormancılık, balıkçılık, beslenme

LAP LAMBERT Academic Publishing (2026-02-24) - ISBN-13: 978-620-9-65598-2

257.69 R$
Omni badge Society, Education and Violence

Second Edition

Sosyoloji

LAP LAMBERT Academic Publishing (2026-02-24) - ISBN-13: 978-620-9-68155-4

680.33 R$
Omni badge DESIGN OF AUTOMATIC HAND DRYER WITH TEMPERATURE DISPLAY

AUTOMATIC HAND DRYER ON VARYING TEMPERATURE Second Edition

Elektronik, elektrik ve haberleşme teknolojileri

LAP LAMBERT Academic Publishing (2026-02-24) - ISBN-13: 978-620-9-62781-1

257.69 R$
Omni badge CUSTODIAL VIOLENCE IN INDIA

CUSTODIAL VIOLENCE:- AN INFRINDGEMENT TO HUMAN RIGHTS WITH SPECIAL REFERENCE TO SCs/STs IN INDIA Second Edition

Hukuk

LAP LAMBERT Academic Publishing (2026-02-24) - ISBN-13: 978-620-9-65338-4

257.69 R$
Omni badge The Impact of Job Characteristics on Employee Satisfaction in Sichuan

Analyzing Key Factors Influencing Workforce Contentment Second Edition

İşletme

LAP LAMBERT Academic Publishing (2026-02-24) - ISBN-13: 978-620-9-61499-6

257.69 R$
Omni badge Fundamentals of Heat & Mass Transfer Analysis due to Stretching Sheet

Modeling of Dusty Fluid Over Stretching Sheet Second Edition

Matematik

LAP LAMBERT Academic Publishing (2026-02-24) - ISBN-13: 978-620-9-67395-5

498.36 R$
Omni badge Fabrication and Characterization of Sodium Alginate Edible Films

Morphological, Structural, and Functional Characteristics of Cross Linked Sodium Alginate Edible Films Second Edition

Tarım, bahçecilik, ormancılık, balıkçılık, beslenme

LAP LAMBERT Academic Publishing (2026-02-24) - ISBN-13: 978-620-9-67394-8

469.01 R$

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