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Обложка Dynamical Properties of Polymer Matrix Composites by Ultrasonic Waves
Omni badge Dynamical Properties of Polymer Matrix Composites by Ultrasonic Waves

Second Edition

Физика, астрономия

LAP LAMBERT Academic Publishing (2025-11-03) - ISBN-13: 978-620-9-17397-4

52.37 £
Обложка Rise of the Circadian Novel in Twentieth Century
Omni badge Rise of the Circadian Novel in Twentieth Century

Second Edition

Английская лингвистика/литература

LAP LAMBERT Academic Publishing (2025-11-03) - ISBN-13: 978-620-9-18434-5

52.37 £
Обложка The effect of Unemployment on economic growth in South Africa
Omni badge The effect of Unemployment on economic growth in South Africa

Period: 1994-2016 Second Edition

Экономика

LAP LAMBERT Academic Publishing (2025-11-03) - ISBN-13: 978-620-9-19225-8

37.75 £
Обложка Thalassemia and complications
Omni badge Thalassemia and complications

Second Edition

Медицина

LAP LAMBERT Academic Publishing (2025-11-03) - ISBN-13: 978-620-9-18947-0

52.37 £
Обложка Evaluation of Moisture Sweetened Intermediate Prunus persica L. Cubes
Omni badge Evaluation of Moisture Sweetened Intermediate Prunus persica L. Cubes

Second Edition

Сельское хозяйство, садоводство, лесное хозяйство, рыболовство, питание

LAP LAMBERT Academic Publishing (2025-11-03) - ISBN-13: 978-620-9-18416-1

37.75 £
Обложка PRF and Its Role in Implantology
Omni badge PRF and Its Role in Implantology

A Promising Biotechnology Second Edition

Стоматология

LAP LAMBERT Academic Publishing (2025-11-03) - ISBN-13: 978-620-9-17435-3

59.25 £
Обложка Ancient sacred world
Omni badge Ancient sacred world

Second Edition

Древность

LAP LAMBERT Academic Publishing (2025-11-03) - ISBN-13: 978-620-9-19956-1

68.71 £
Обложка Resource Mobilisation Capacity Among Local Environmental NGOs
Omni badge Resource Mobilisation Capacity Among Local Environmental NGOs

Factors Influencing Resource Mobilisation Capacity Among Local Environmental NGOs in Temeke District, Tanzania Second Edition

Менеджмент

LAP LAMBERT Academic Publishing (2025-11-03) - ISBN-13: 978-620-9-17160-4

59.25 £
Обложка Quality characteristics and shelf life of cured and smoked pork
Omni badge Quality characteristics and shelf life of cured and smoked pork

Second Edition

Другое

LAP LAMBERT Academic Publishing (2025-11-03) - ISBN-13: 978-620-9-19428-3

37.75 £
Обложка Recent approach for working length determination
Omni badge Recent approach for working length determination

Second Edition

Стоматология

LAP LAMBERT Academic Publishing (2025-11-03) - ISBN-13: 978-620-9-18155-9

37.75 £

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