LAP LAMBERT Academic Publishing

221825 Prodotti

Copertina di Use of IAS's/IFRS's and Source of Company Finance in Greece

Use of IAS's/IFRS's and Source of Company Finance in Greece Soldi, banca, borsa

LAP LAMBERT Academic Publishing (19.02.2013) - ISBN-13: 978-3-659-34697-2

49,00 €

Copertina di Principles of Omics Studies in Breast Cancer

Principles of Omics Studies in Breast Cancer Medicina

LAP LAMBERT Academic Publishing (19.02.2013) - ISBN-13: 978-3-659-35072-6

49,00 €

Phytoremediation

Studies On Vetiveria & Cymbopogon In Relation To Phytoremediation & Other Economical Uses

Botanica

LAP LAMBERT Academic Publishing (19.02.2013) - ISBN-13: 978-3-659-33314-9

79,00 €

Copertina di Wastage in secondary schools in Kenya: Case of Murang’a East District

Wastage in secondary schools in Kenya: Case of Murang’a East District Sistema dell'istruzione

LAP LAMBERT Academic Publishing (19.02.2013) - ISBN-13: 978-3-659-35066-5

49,00 €

Copertina di Diarrhea risk factors in children under five years in Tiko,Cameroon

Diarrhea risk factors in children under five years in Tiko,Cameroon Professioni mediche

LAP LAMBERT Academic Publishing (19.02.2013) - ISBN-13: 978-3-659-33339-2

49,00 €

Copertina di Design and Development of Embedded Web Server

Design and Development of Embedded Web Server Elettronica, Elettrotecnica, tecnologia dell'informazione e della comunicazione

LAP LAMBERT Academic Publishing (19.02.2013) - ISBN-13: 978-3-659-35069-6

49,00 €

Copertina di Evaluation of impact: NUEYS media campaigning

Evaluation of impact: NUEYS media campaigning (management)

LAP LAMBERT Academic Publishing (19.02.2013) - ISBN-13: 978-3-659-33246-3

49,00 €

Газодинамическая ловушка

Поперечное удержание плазмы

Fisica, Astronomia

LAP LAMBERT Academic Publishing (19.02.2013) - ISBN-13: 978-3-659-33540-2

59,00 €

Copertina di Economic literacy & young children

Economic literacy & young children Economia

LAP LAMBERT Academic Publishing (19.02.2013) - ISBN-13: 978-3-659-34516-6

49,00 €

Качество и безопасность биологически активных добавок к пище

Минорные компоненты пищи, качество, сохраняемость, добровольная сертификация

Biologia

LAP LAMBERT Academic Publishing (19.02.2013) - ISBN-13: 978-3-659-33145-9

59,00 €

Categorie

Links

Adyen::maestro Adyen::amex Adyen::cup Adyen::diners Adyen::discover Adyen::jcb Adyen::visa Adyen::mc Adyen::ach Adyen::alipay Adyen::bankTransfer_IBAN Adyen::directEbanking Adyen::mobilepay Adyen::paypal Adyen::unionpay Trasferimento