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Couverture de The company's credit granting process
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A study on borrower behaviour

Gestion des affaires

Our Knowledge Publishing (28-12-2025) - ISBN-13: 978-620-9-43519-5

47.76 £
Couverture de Optimisation of the Topology of a Multi-Layer Perceptron
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Adjusting the Topology of an Artificial Neural Network

Mathématiques

Our Knowledge Publishing (28-12-2025) - ISBN-13: 978-620-9-44800-3

43.41 £
Couverture de Income Convergence: A Case Study for the EURO
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A special case for the first countries to join the European Monetary Union

Économie

Our Knowledge Publishing (28-12-2025) - ISBN-13: 978-620-9-40960-8

31.23 £
Couverture de The four-step method for learning basic CPR
Omni badge The four-step method for learning basic CPR Autres

Our Knowledge Publishing (28-12-2025) - ISBN-13: 978-620-9-43259-0

38.19 £
Couverture de By writing stories, I (re)construct my own history
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An educational proposal for the sixth year of primary school

Education, Emploi, Carrière

Our Knowledge Publishing (28-12-2025) - ISBN-13: 978-620-9-47872-7

31.23 £
Couverture de Milk Quality Management in the Missões Region of Rio Grande do Sul, Brazil
Omni badge Milk Quality Management in the Missões Region of Rio Grande do Sul, Brazil

Milk Quality Management

Gestion

Our Knowledge Publishing (28-12-2025) - ISBN-13: 978-620-9-49664-6

31.23 £
Couverture de Autism and Education
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The Use of Alternative Methodologies in Development and Learning

Pédagogie

Our Knowledge Publishing (28-12-2025) - ISBN-13: 978-620-9-41473-2

43.41 £
Couverture de Public Relations Professionals in SMEs in Santa Cruz do Sul/RS
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The role of Public Relations Professionals

Monographies

Our Knowledge Publishing (28-12-2025) - ISBN-13: 978-620-9-45057-0

31.23 £
Couverture de Resilience: discussing the concept and better understanding the phenomenon
Omni badge Resilience: discussing the concept and better understanding the phenomenon

A conceptual reflection on the concept

Sciences humaines générale

Our Knowledge Publishing (28-12-2025) - ISBN-13: 978-620-9-48385-1

48.63 £
Couverture de Antibacterial activity of plants in food analysis
Omni badge Antibacterial activity of plants in food analysis

Relationship between Salmonella isolated from food and extracts from spice plants

Microbiologie

Our Knowledge Publishing (28-12-2025) - ISBN-13: 978-620-9-42754-1

47.76 £

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