LAP LAMBERT Academic Publishing

Anther culture of cucurbits

LAP LAMBERT Academic Publishing (06-04-2012) - ISBN-13: 978-3-8484-9838-3

HART протокол, система контроля уровня и давления в ёмкоcти, самонастраивающаяся система косвенного измерения скорости

LAP LAMBERT Academic Publishing (06-04-2012) - ISBN-13: 978-3-8454-7895-1

Nanotechnology will transform the food industry; the way food is produced, processed, packaged, transported and consumed

LAP LAMBERT Academic Publishing (06-04-2012) - ISBN-13: 978-3-8484-9804-8

Induced effect of pesticide cypermethrin in frog and their effects on an enzyme cholinesterase

LAP LAMBERT Academic Publishing (06-04-2012) - ISBN-13: 978-3-8484-9927-4

Ethnotaxonomy

LAP LAMBERT Academic Publishing (06-04-2012) - ISBN-13: 978-3-8484-9812-3

Nutritional, Functional and Sensory Qualities of Toasted Cassava Granules and Biscuits

LAP LAMBERT Academic Publishing (06-04-2012) - ISBN-13: 978-3-8484-4204-1

Монография

LAP LAMBERT Academic Publishing (06-04-2012) - ISBN-13: 978-3-8454-2481-1

Synthesis, Characterization, AC-DC & Microwave Absorption Studies of Ba-Sr Hexaferrites at X-Band

LAP LAMBERT Academic Publishing (06-04-2012) - ISBN-13: 978-3-8454-3218-2

The Impacts of Water Projects in Ethiopia: The Case of Finchaa-Amarti-Nashe in Horo Guduru Wollega, western Ethiopia

LAP LAMBERT Academic Publishing (06-04-2012) - ISBN-13: 978-3-8484-3205-9

Concepts, problems and solutions

LAP LAMBERT Academic Publishing (06-04-2012) - ISBN-13: 978-3-8484-9130-8