Bookcover of Waterborne pathogens in poultry farms:contributing factors and control
Booktitle:

Waterborne pathogens in poultry farms:contributing factors and control

LAP LAMBERT Academic Publishing (2015-03-23 )

Books loader

Omni badge eligible for voucher
ISBN-13:

978-3-659-48205-2

ISBN-10:
3659482056
EAN:
9783659482052
Book language:
English
Blurb/Shorttext:
Water is imperative to our existence in life. It is a vital nutrient, involved in many aspects of poultry metabolism. One of the major challenges of the 21th century is obtaining safe drinking water supply. In Europe and North America, an access to a clean and treated water supply may be the norm but in developing countries, access to both clean water and sanitation are not the rule, and waterborne infections are common. Water of low quality may affect layer production performance which indicated by decreased egg production and egg quality. Meanwhile in broiler the inferior quality water has detrimental effects on broiler performance and negatively correlated with body weight as well as immune resistance.
Publishing house:
LAP LAMBERT Academic Publishing
Website:
https://www.lap-publishing.com/
By (author) :
Basma Moharam
Number of pages:
128
Published on:
2015-03-23
Stock:
Available
Category:
Veterinary medicine
Price:
49.90 €
Keywords:
Poultry farms, Waterborne Pathogens

Books loader

Adyen::diners Adyen::jcb Adyen::discover Adyen::amex Adyen::mc Adyen::visa Adyen::cup Adyen::unionpay Adyen::paypal Paypal Wire Transfer

  0 products in the shopping cart
Edit cart
Loading frontend
LOADING