Bookcover of Essential Fatty Acids in Chicken Health and Disease
Booktitle:

Essential Fatty Acids in Chicken Health and Disease

Fatty acids and chicken health

LAP LAMBERT Academic Publishing (2012-10-17 )

Books loader

Omni badge eligible for voucher
ISBN-13:

978-3-659-27561-6

ISBN-10:
3659275611
EAN:
9783659275616
Book language:
English
Blurb/Shorttext:
Products of poultry are now understood to be vulnerable to contagious diseases and are indicated to affect global industries. According to the research-based evidences shows that infectious bursal diseases (IBD) play major role in economic losses due to reduced production efficiency, mortality and the increased usage of antibiotics and chemicals to fight against infections, which is a main concern for human health. Therefore, minimizing its impact is an important policy with different strategically approaches for success in the poultry industry. Nutrition is known as a strategy to control immunodeficiency. It is suggested that essential amino acids and fatty acids as immunostimulant are important for animal health.
Publishing house:
LAP LAMBERT Academic Publishing
Website:
https://www.lap-publishing.com/
By (author) :
Elham Maroufyan, Mahdi Ebrahimi
Number of pages:
108
Published on:
2012-10-17
Stock:
Available
Category:
Other
Price:
49.00 €
Keywords:
Virus, disease, nutrition, Chicken, Fatty Acids, amino acids

Books loader

Newsletter

Adyen::amex Adyen::mc Adyen::visa Adyen::cup Adyen::unionpay Paypal Wire Transfer

  0 products in the shopping cart
Edit cart
Loading frontend
LOADING