Portada del libro de A Practical Guide on Beef and Dairy Cattle Production in Nigeria
Título del libro:

A Practical Guide on Beef and Dairy Cattle Production in Nigeria

LAP LAMBERT Academic Publishing (2015-07-31 )

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ISBN-13:

978-3-659-76469-1

ISBN-10:
3659764698
EAN:
9783659764691
Idioma del libro:
Inglés
Notas y citas / Texto breve:
The work is based on several years of detailed field work on the management and handling of beef and dairy cattle. Most of the recommendations that were made was as a result of repeated procedures that were tested taking into consideration the peculiarities of the Nigerian environment. It is hoped that this book will go a long way in assisting farmers in the field, animal health/production practitioners and academicians/students alike.
Editorial:
LAP LAMBERT Academic Publishing
Sitio web:
https://www.lap-publishing.com/
Por (autor):
Ahmad Safwan Ibrahim, Mgbojikwe Anthony Chukwuka
Número de páginas:
148
Publicado en:
2015-07-31
Stock:
Disponible
Categoría:
La agricultura, la horticultura, la silvicultura, la pesca, la nutrición
Precio:
2,191.88 NT$
Palabras clave:
animal husbandry, health practical

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