Challenge-based learning for the development of digital competencies in students of an institution
Our Knowledge Publishing (2023-01-13) - ISBN-13: 978-620-5-58294-7
Beginner level
Our Knowledge Publishing (2023-01-13) - ISBN-13: 978-620-5-58230-5
Our Knowledge Publishing (2023-01-13) - ISBN-13: 978-620-5-58250-3
Identification and study of genetic diversity
Our Knowledge Publishing (2023-01-13) - ISBN-13: 978-620-5-58387-6
From the Faculty of Dentistry University of Guayaquil
Our Knowledge Publishing (2023-01-13) - ISBN-13: 978-620-5-58115-5
optimising production
Our Knowledge Publishing (2023-01-13) - ISBN-13: 978-620-5-58379-1
Practical recommendations in pediatric nutrition care
Our Knowledge Publishing (2023-01-12) - ISBN-13: 978-620-5-57541-3
Myth or reality
Our Knowledge Publishing (2023-01-12) - ISBN-13: 978-620-5-57667-0
Courses for 1st year Bachelor students - Natural and Life Sciences field
Our Knowledge Publishing (2023-01-12) - ISBN-13: 978-620-5-57719-6
Effect of pistachio oil on experimental pulmonary fibrosis induced by bleomycin in rats
Our Knowledge Publishing (2023-01-12) - ISBN-13: 978-620-5-57701-1
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